Ph.D. Opportunity in Poultry Nutrition & Animal Health | Texas A&M University

Texas A&M University

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Description

The laboratory of Dr. Pramir Maharjan is seeking a dedicated Ph.D. student to join an innovative research program focused on the intersection of poultry nutrition, water quality, and animal health. This position is ideal for candidates who want their research to have a direct, real-world impact on the sustainability and efficiency of modern poultry production systems.

Students in this lab will work on projects designed to improve animal welfare, enhance production efficiency, and promote environmental sustainability. The program offers a collaborative environment where graduate students engage with both expert faculty and key industry partners.

Research Focus & Benefits

Joining Dr. Maharjan’s team provides a comprehensive platform for academic and professional growth:

• Meaningful Research: Conduct studies with real-world relevance in poultry systems.
• Hands-on Experience: Gain practical skills in poultry nutrition and water quality analysis.
• Professional Development: Build a foundation for successful careers in academia, private industry, or specialized research roles.
• Collaboration: Work alongside a multidisciplinary team and industry stakeholders to solve complex problems.

Candidate Profile

The lab is looking for highly motivated individuals who possess:

• A genuine interest in poultry nutrition, animal health, and water quality.
• A problem-solving mindset and the intellectual curiosity to ask challenging questions.
• The ability to manage research projects that balance theoretical knowledge with practical application.

Application Procedure

Interested candidates should explore the program details and formal application requirements through the official university link.

Learn More & Apply: Visit tx.ag/ApplyPOSC

Inquiries: Specific questions regarding the research or the lab environment should be directed to Dr. Pramir Maharjan at Pramir.maharjan@ag.tamu.edu.